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Here’s how we taste things like bacon, coffee, and sugar

Until now, many scientists believed a single protein acted as a gatekeeper for tasting sugary, bitter, and savory flavors. A new study challenges this …

Making the perfect coffee

  This guide on making the perfect cup of coffee was provided by A1 Coffee, but remember this isnt the only way to make a perfect cup of coffee. Everyone …

Sugar in your cuppa…not just about a sweet tooth!

New research by scientists at the University of York has given tea and coffee drinkers new information about why their favourite drinks taste as they do. The …